The actual bill signed into law is H.R. 933 which has been referred to as a “Farmer Assurance Provision.” You see, inside of the bill are great things for farmers that are “farmer friendly.” The problem is that hiding deep in the FY2013 Agriculture Appropriations bills is (Section 733 / Section 735) which is around 78 pages into the bill. The hidden bomb in this bill is being nicknamed the, “Monsanto Protection Act” because it gives GMOs (genetically modified organisms) and GE seeds (Genetically Engineered Seeds) a free pass to be produced, planted and put on your dinner plate.
One thing we should get straight however, is that Monsanto is not the only beneficiary to this bill opening up the floodgates to genetically modified crops and seeds being used in the US food system. Other companies that will benefit from the “Monsanto Protection Act” are companies like DuPont, Dow Chemical and other chemical and biotech food research corporations. The better way to look at it is another nickname for this hidden part of the Farmers Bill that was passed, “biotech rider.” The biotech rider name is given because inside of all these great things for farmers, was very powerful language that some are saying is destroying the U.S. Constitution.
It was on March 26th, 2013 that President Obama officially signed into law the H.R. 933 “Monsanto Protection Act” Bill. There were a few news organizations that stood up for the people to bring attention to the 250,000 people that signed a petition to get President Obama to veto the bill. It was Food Democracy Now that lead the charge to get people to “Stop the Monsanto Protection Act.” The main charge by the website says:
“In the past, legal advocates have successfully won in court the right to halt the sale and planting of unapproved GMO crops while the approval of those crops is under review by a federal judge. This dangerous new House provision, which we’re calling the Monsanto Protection Act, would strip judges of their constitutional mandate to protect consumer rights and the environment, while opening up the floodgates for the planting of new untested genetically engineered crops, endangering farmers, consumers and the environment.”
The petition was quick and easy to sign, but it didn’t seem to have an effect on President Obama’s decision to take his pen and sign the bill into law. There is a new plan by the Food Democracy Now website that asks consumers to now demand President Obama to issue an executive order to label GMOs when you’re buying them in the grocery store. The new demand also allows consumers to sign the petition and send on the message and says:
“Today we’re calling on President Obama to issue an executive order to call for the mandatory labeling of genetically engineered foods.
Not only is GMO labeling a reasonable and common sense solution to the continued controversy that corporations like Monsanto, DuPont and Dow Chemical have created by subverting our basic democratic rights, but it is a basic right that citizens in 62 other countries around the world already enjoy, including Europe, Russia, China, India, South Africa and Saudi Arabia.”
The new petition to label GMOs is here.
If you’re wondering why the Monsanto Protection Act being signed into law as a biotech rider on something that was meant for good is such a big deal, IB Times has done a great job of pointing out some facts. IB Times titles it as the “5 Terrifying Things To Know About The HR 933 Provision.” The piece is well done and you should read it to understand how much is on the line. To sum it up, the first item states that Courts will not be able to rule by law or stop the sale of genetically engineered seeds or GMOs. Even if these genetically engineered food items cause terrible problems to your health, it will still be legal to plant them and put them on your dinner table. The second item points out that Roy Blunt (Rep. MO) (@RoyBlunt) worked with Monsanto to create the additions in the bill to allow companies like Monsanto to keep selling seeds if they’re harmful. To find out more points in the piece, take time to read it carefully.
One thing we know, is that once the cat is out of the bag, the seeds are spread everywhere in America. Most people believe that genetically engineered seeds are sterile, but it’s not true. In an NPR article in October of 2012 they state, “No, they’ll germinate and grow just like any other plant. This idea presumably has its roots in a real genetic modification (dubbed the Terminator Gene by anti-biotech activists) that can make a plant produce sterile seeds. Monsanto owns the patent on this technique, but has promised not to use it.” Another big problem is that once GE and GMOs are released into farm fields they can contaminate all other fields around them from the wind blowing, insects spreading the pollen and the natural fertilization process in plants. One farmer in Canada named Percy Schmeiser was sued when his canola was contaminated with Monsanto Roundup-tolerant canola. Mr. Schmeiser’s story was told in a documentary called, “David vs Monsanto”, we’ll include the trailer below. The lawsuit was complicated but it came down to the Schmeiser farm being destroyed through lawyer fees.
The implications of this bill have removed consumer rights to sue if they’re harmed by problems associated with GMOs. A quick article on msnNOW makes a frighteningly funny statement by saying, “If frankencorn makes you sick you won’t be able to sue.” Besides being able to sue for your health, no one will be able to stop the sale of these genetically engineered seeds.
It remains to be seen how upset consumers will continue to get as they learn their food supply has been hijacked by their own Congressman. Food Democracy Now seems to hope that an executive order by President Obama could still slow things down by labeling GMO foods, what do you think?
Obama signs ‘Monsanto Protection Act,’ Frankenfish heads to US market
On Tuesday, President Barack Obama signed the Agriculture Appropriations Bill into law. Within the legislation exists a provision, “The Monsanto Protection Act,” that has many speculating the future of food in American because it protects genetically modified seeds patents from litigation over health risks. Since Obama signed the bill, nearly 250,000 have signed a petition to President Obama. RT’s Margaret Howell has more on the bill and how “frankenfish” could be making their way into supermarkets across the nation.
David Versus Monsanto – 52 minute documentary – trailer
Imagine that a storm blows across your garden and that now, genetically-manipulated seeds are in your crops. A multi-national corporation pay you a visit, demand that you surrender your crops – and then sue you for $200 000 for the illegal use of patented, GM seeds. In this definitive David and Goliath battle, one farmer stands up against a massive multinational, and their right to claim ownership to a living organism.
GMO A Go Go – Truth about GMOs explained in new animated cartoon
How GMO foods alter organ function and pose a very real health threat to humans
The Health Ranger, Mike Adams, explains how studies in cell research have demonstrated the mechanism by which micro RNA from genetically engineered foods may alter organ function in humans.
Jeffrey M. Smith: Monsanto, GMO Seeds of Destruction
“Outrageous! That’s what you’ll say over and over again when you read how the biotechnology companies have manipulated the government, our food, and the media, and put an entire generation at risk.”
What is Genetically Modified Food?
Obama says American’s Should Know Where Their Food Is Coming From, Signs Bill Approving GMOs
Video of Obama Promising to Label Food if Elected and Bill Maher comments on Genectically Modified Food
The World According to Monsanto GMO Documentary
New Study On Exomoons Opens Possibility Of Discovering Alien Life
Exoplanets, based on researches, do exist beyond our solar system. This year’s discovery, of some unknown foreign bodies, widen the understanding of astronomers, and at the same time, awakened the interest of the public. And so far, thousands of exoplanets have been discovered in the past two decades — mostly with NASA’s Kepler Space Telescope.
The use of advanced technology intended for celestial discoveries traces back in 2009. As of mid-March 2018, Kepler has discovered 2,342 confirmed exoplanets and revealed the existence of perhaps 2,245 exoplanets, totaling to 3,706 sightings, according to Space.com.
So far in 2019, NASA has two utmost observations regarding “Exoplanets —” a stepping stones towards a more significant finding on other celestial bodies that may be essential for humans in the future.
Earlier this year, NASA’s specialized team was focusing on a unique kind of exoplanet; one that’s the same size as Earth which orbits a sun-like star in the habitable zone. The habitable zone means that a planet’s temperature allows liquid water to form oceans — one that can be considered critical for life to exist, just like Earth.
And last month, scientists at the Max Planck Institute for Solar System Research (MPS), the George August University of Gottingen, and the Gottingen Observatory discovered 18 Earth-sized planets beyond the solar system. They found out that the smaller ones are the targets in the search for Earth-like planets due to its potential of having an inhabitable environment outside the solar system.
Today, as NASA re-discovers the world outside our planet, it has again examined other celestial bodies that may be found essential to understand life beyond Earth. Moons orbiting planets outside our solar system are believed to offer another hint about the pool of worlds that may be home to extra-terrestrial life. The research originated from astrophysicist at the University of Lincoln.
Records from NASA’s Kepler showed that more than 4000 planets are orbiting stars outside the solar system. Ninety-six percent of these so-called exoplanets are significantly larger than the Earth, and most of them are comparable with the dimensions of gas giants like Neptune or Jupiter.
But the most newsworthy fact regarding these exoplanets, most especially large gas giants, may harbor moons which contain liquid water. According to Dr. Sutton, these moons can be internally heated by the gravitational pull of the planet they orbit. This understanding leads to the formation of liquid water well outside the normal narrow habitable zone for planets that we are currently trying to find Earth-like planets. Researchers believe that if they can find them, moons offer a more promising avenue to finding extra-terrestrial life.
According to Dr. Sutton’s latest research, moons orbiting the exoplanet J1407b, have a probability of containing liquid water. Aside from that, they also analyzed whether these moons may have caused gaps in the planet’s ring system.
Before formulating the answers, one challenge that Dr. Sutton and the team had encountered was the fact that exomoons were challenging to detect due to their sizes as well as the distance from the earth. Scientists have the rare chance to spot them by looking at the effect they cause on objects around them just like “planetary rings.” In the case of exoplanet J1407b, its exomoon was being carefully studied, including its influence on the planet itself.
When these planetary rings were found to be presently orbiting around exoplanet J1407b, Dr. Sutton ran computer simulations to model the rings. He found out that the said rings are 200 times larger than those around Saturn. Gravitational forces between all particles were considered and used to update the positions, velocities, and accelerations in the computer models of the planet and its ring system.
Moreover, the team also analyzed the moon, which orbited at various ratios outside of the rings that caused gaps and form an unexpected 100 orbital periods. Meaning, this is not an ordinary moon that orbits another exoplanet.
However, further research revealed that the orbiting moon did affect the scattering of particles along the ring edge — proof that the moon is active as well as the exoplanet itself. Hence, the understanding opens a possible indication that the moon may contain liquid water, as it can be internally heated by the gravitational pull of the planet they orbit — which then leads to the development of liquid water outside the normal narrow habitable zone that may be essential for the human-life form to exist.
The habitable zone means that a planet’s temperature allows liquid water to form oceans, one that can be considered critical for life to exist just like Earth. If this condition existed in one of the newly found planets, then it is possible that the Earth is not alone in housing living organisms.
Look: Chimpanzees Eat Crabs For Survival
Apes eating bananas are cute and typical, but chimpanzees that chomp on crabs are too unusual. Today, researchers at the Department of Anthropology from the University of Zurich revealed for the first time that chimpanzees could eat crabs. The research finding aims to widen “our understanding of why aquatic fauna became more and more important as a source of nutrition in the course of human evolution.”
Researchers from Kyoto University observed how wild chimpanzees caught and preyed on fresh-water crabs in a rainforest in the Nimba Mountains in Guinea year-round. The finding somehow contradicts the common idea that anthropoid apes such as chimpanzees and gorillas, the closest species to humans do not eat aquatic animals.
A copy of the research findings was published Wednesday in an online website of the Journal of Human Evolution. The study reveals the first evidence which proves that non-human apes usually catch and eat aquatic fauna, said Kathelijne Koops, one of the researchers.
In the small and shallow rivers of the rainforest, the chimpanzees haunt for the crabs by scratching and beating up the riverbed with their fingers.
The said study began in 2012 when the team observed how chimpanzees ate river crabs at a water hole in the forests of Guinea in West Africa. To prove that such behavior of chimpanzees happened, the team set up camera traps at four water holes between 2012 and 2014 — this documented and recorded chimpanzees that eat crabs for almost 181 times.
The research team also discovered that these chimpanzees living in the rain forest in the Nimba Mountains of Guinea consumed freshwater crabs year-round. This means that non-human apes regularly catch and choose aquatic fauna as a source of food to survive.
Chimpanzees do eat crabs even though fruits are available. They searched for it in shallow streams in the mountainous rain forest region through either scratching or digging up the riverbed with their fingers. It is in the riverbed where these crabs were mostly found with high nutritional value.
Researchers explained that on rainy season, more river crabs appear on the area. Although, much to their surprise, researchers emphasized that there was no correlation between crab-fishing activity and the amount of monthly rainfall. Chimpanzees like to eat crabs regardless whether it’s rainy or dry season; where there’s not enough water in the streams where crabs can survive.
However, some curious scholars from another institute questioned whether these chimpanzees only rely on river crabs for primary food. Researchers at the Department of Anthropology emphasized, as a result of almost two years of observation, that chimpanzees eat more crabs when there are only a few ants available to munch. This means that aside from river crabs, chimpanzees also like to eat ants. Another possible explanation is that Chimpanzees like to eat crabs and ants because both contain the same nutritional value.
Furthermore, the researchers noticed that female chimpanzees and their young babies spend more time finding and eating crabs compared to adult males. The group of lactating and young female chimpanzees was the frequent consumers of river crabs. Their babies lined up and waited to be fed, while the younger ones — who understands the laborious work of finding crabs — came with their mothers to dig. Koops said that one of the possible explanations for this discovery is that crabs contain fatty acids and micronutrients that are good for both the mother and baby’s health.
What will be the impact of this study?
Chimpanzees are our closest living family in the animal kingdom. Past studies found that human ancestors ate fish, turtles, and other aquatic animals way back two million years ago when they left the comforts of the forest and decided to settle in the savanna. Matsuzawa, one of the researchers of this project, said that humans might have been eating aquatic animals since the earliest humans lived in forests for over four million years ago.
If chimpanzees eat river crabs, then it is possible that humans — as far as four million years ago — already ate aquatic organisms as a source of food to survive the drastic change in the environment.
The results of this study can help us understand that marine organisms are a vital source of nutrition, and it somehow helped in human evolution. The study presents an idea and a step towards finding out when and how humans began to eat aquatic animals.
Facebook Affirms Decision To Block Marijuana Advertising
As Facebook gains a footing in the advertising industry along with Google, the California-based tech corp has finally decided that they will be implementing a universal ban on advertisements that attempt to sell marijuana.
Following an arduous rally of pros and cons and board room deliberations on the matter, the company has finally come up with continuing to block marijuana-related content and advertising on its platform, a decision made Tuesday says.
Roughly 60 policy makers and executive of the company convened at Ireland, Washington D.C., Kenya, Los Angeles and Facebook headquarters in Menlo Park at the company’s weekly product policy meeting, arguing the merits of the policy and the counter policy on whether they should allow direct cannabis sales throughout its platform. At the end of the meeting, the body has agreed that they will keep their anti-cannabis policy in place but also noted that the company would be implementing several changes on the social networking site’s current cannabis content rules.
Selling marijuana is already legal in some states and Canada, and currently, Facebook bans cannabis related content, especially those that attempt to sell, trade, or barter the drug. At present, Facebook, however, allows the advertising of cannabidiol, or CBD, a non-intoxicating compound found in cannabis plants. Other allowable contents are posts, pages and non-advertising content touting the sale of cannabis seeds and items such as bongs, rolling papers, vaporizers and accessories that are often found at legal smoke shops.
Facebook rolled out an updated version of their policies on community contents that govern tobacco, drugs, and other regulated products such as guns and CBD. Accessory ad regulations became tighter too.
However, Facebook’s decision to uphold its previous rules and strengthen them dismayed the cannabis industry citing that the universal ban can hamper companies’ ability to reach an audience that is available on the social media platform.
“What is the dream that has been killed?” Rebecca Brown, founder of Crowns Agency, which specializes in cannabis marketing and brand consulting, said over the phone Tuesday. “Everyone needs to build a brand and not just micro brands, but household, name brands. Facebook has reached and scale that competes with traditional broadcast. The bitter pill of this decision was that Facebook could have become an opportunity that could have solved very significant impediments to [cannabis companies] becoming a Coke, a Starbucks, a Walmart,” Brown said.
Journalists from the MarketWatch, who was also present in the meeting said that “Facebook studied three potential changes to its cannabis sales policy, according to presentation slides. One would have allowed users to sell pot directly to one another and buy from recreational and medical pot shops in legal jurisdictions. A second option looked at only buying from brick-and-mortar shops where pot is legal, and a third narrowed sales further still to only those stores involved with medical cannabis.”
Noting the complexity of cannabis legislation from around the globe and the diversity of policies targeted at irresponsible marijuana users, the team highlights that cannabis regulation in each country varies, and it is impossible for them to roll out. “The company also said that, partially because of regulatory uncertainty, it would be “operationally difficult” to implement policies — for example, determining who is a legitimate operator and who is not, across hundreds of jurisdictions.”
As part of the plan, Facebook said it was going to spend more time training content moderators about its cannabis-related policies. “For companies that are focused on creating a brand like we are, that is only accessible to those over the age of 18; Facebook is one of the best ways in the world to only target the audience we want to speak to,” Jake Heimark, chief executive of edibles-maker Plus Products Inc. PLPRF, -1.12% said it.
“It’s a real loss for the whole industry,” he said. “That’s the worst thing about this — Facebook could be a partner. But it’s a global company, and they’re put in a difficult spot.”
“We’re dealing with a regulator that’s trying to fix that plane while they’re flying it,” Michael Elkin, vice president of partnerships and sales at High 12 Brands, said late Tuesday over the phone. “Health Canada has not come out with a specific regulation — we’re still waiting for proper direction. Nothing [would have] changed.”
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